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Mullein is a medicinal plant, also known as Verbasco-flomoid, widely used to facilitate the treatment of respiratory problems, such as asthma and bronchitis, for example, since it has anti-inflammatory and expectorant properties.
Its scientific name is Verbascum phlomoides and can be found in health food stores, drugstores and in some street markets.
Mullein properties and what it is for
Mullein is a medicinal plant that has flavonoids and saponins in its composition, which guarantees its anti-inflammatory, expectorant, antimicrobial, diuretic, emollient, spasmolytic and sedative properties. Due to its properties, mullein can be used on several occasions, such as:
- To assist in the treatment of respiratory diseases, such as bronchitis and asthma;
- Decrease coughs;
- Assist in the treatment of diarrhea and gastritis;
- Relieve skin irritations;
- Help in the treatment of infections.
In addition, mullein can be used to assist in the treatment of rheumatic diseases that affect the joints due to its anti-inflammatory and anti-rheumatic action.
Mullein tea
One of the most consumed forms of mullein is tea, which can be made with the petals and stamens of the plant.
To make the tea simply place 2 teaspoons of mullein in a cup of boiling water and leave for about 10 minutes. Then strain and drink about 3 cups a day.
Contraindications and possible side effects
Despite having several benefits and properties, mullein should not be consumed by pregnant women and breastfeeding women. In addition, it is important that mullein is used as directed by the doctor or herbalist, as large amounts of this plant can trigger allergic reactions.
Created by: Tua Saúde Editorial Team
Bibliography>
- ARMATU, A. et al. Characterization of biological active compounds from Verbascum phlomoides by chromatography techniques. I. Gas chromatography. Romanian Biotechnological Letters. Vol 16. 4 ed; 6297-6304, 2011
- SHAKERI, A. R .; FAROKH, A. Phytochemical evaluation and antioxidant activity of Verbascum sublobatum Murb. leaves. Research Journal of Pharmacognosy. Vol 2. 3 ed; 43-47, 2015